I have eaten them - mainly crickets and ants. And would continue to do so as long as palatable. Texture can be an issue - crunchy food, squishy absolutely not. And how they are farmed. Like most things their flavour is very much dependent on what they eat. I have tried to view them as the land equivalent of shrimp and prawns with varying degrees of success.
On a personal note, I vote "No", because I no longer fancy eating animals, even insects. I may have tasted insects when I was a kid living in Africa, though I don't remember well.
If people who like eating animals transition to entomophagy, it's already good for the planet.
Yum Bug is excellent, I would highly recommend (disclosure, I know the founders). My recommendation would be to go for dishes that are unashamedly cricket, rather than trying to fill a "traditional meat replacement" niche. So whole crickets are much better, in my view, than cricket mince or 'fillets'
I have eaten them - mainly crickets and ants. And would continue to do so as long as palatable. Texture can be an issue - crunchy food, squishy absolutely not. And how they are farmed. Like most things their flavour is very much dependent on what they eat. I have tried to view them as the land equivalent of shrimp and prawns with varying degrees of success.
Oooh that's a top tip to make them more attractive Catherine! It's such a mindset thing if you're not used to them. Thanks for sharing
In a world where beans and tofu exist, it's a no from me 😂
Ha ha, that's pretty final Claire! I must look into how they compare for water and land usage
"Insects have been bugging me" :-D Good one!
On a personal note, I vote "No", because I no longer fancy eating animals, even insects. I may have tasted insects when I was a kid living in Africa, though I don't remember well.
If people who like eating animals transition to entomophagy, it's already good for the planet.
Ha ha thanks for sharing Guillaume. I've heard cricket mince is very good, since I wrote this!
Yum Bug is excellent, I would highly recommend (disclosure, I know the founders). My recommendation would be to go for dishes that are unashamedly cricket, rather than trying to fill a "traditional meat replacement" niche. So whole crickets are much better, in my view, than cricket mince or 'fillets'
Great recommendation. You'll see I mention my plan to go check Yum Bug out. Yes, please do introduce us. Thanks tons!